Potatoes Tarka (Potatoes with Cumin Seeds)
Ingredients
Instructions
- Place potatoes in large saucepan with enough salted water to cover.
- Bring to a boil; reduce heat, and simmer 5 minutes, or until potatoes are tender.
- Drain well.
- Heat oil in nonstick skillet over medium-high heat.
- Add cumin seeds, and cook 15 seconds, or until fragrant and brown.
- Stir in potatoes, salt and pepper.
- Adjust seasonings, and serve immediately.
Nutrition & Diet Analysis (per serving)
123
kcal
6% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).