Pound Candy

Name: Pound Candy
Yield: 4 servings
Ingredients: 3 pt. sugar; 1 pt. Karo white syrup; 1/2 lb. Prairie Farms butter (not margarine); 1 large can and 1 small can Pet milk; 2 tsp. vanilla; 2 c. English walnuts

Vegetarian Dairy

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Ingredients

3 pt. sugar
1 pt. Karo white syrup ⓘ
1/2 lb. Prairie Farms butter (not margarine) ⓘ
1 large can and 1 small can Pet milk
2 tsp. vanilla
2 c. English walnuts ⓘ

Instructions

Mix all ingredients but the nuts and vanilla.
Cook, cook, cook until soft ball stage; cook on low (will burn easy) until melted, then on high.
Be careful, will scorch.
After reaching soft ball stage, remove from stove and let cool.
Beat with beater as long as you can, then beat with spoon.
Add 2 cups English walnuts (more nuts used makes it better) and 2 teaspoons vanilla.
Pour into buttered pan.
Slice into squares when cool.

Nutrition & Diet Analysis (per serving)

259 kcal 13% DV

Protein Fat Carbs

Macronutrients

Protein 4.3g 9% DV

Total Fat 16.4g 21% DV

Carbs 12.5g 5% DV

Fiber 2.8g 10% DV

Sugar 3.8g 8% DV

Electrolytes

Sodium 5mg

Potassium 209mg 4% DV

Vitamins & Minerals

Vitamin A 0.3mcg

Vitamin C 9.4mg 10% DV

Calcium 33.3mg 3% DV

Iron 0.9mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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