Professional Decorators' Icing

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Ingredients

  • 1 lb sifted powdered sugar
  • 1 tablespoon meringue powder
  • 1 cup Crisco
  • 3 tablespoons water
  • 1 teaspoon vanilla

Instructions

  1. Combine the shortening, water and vanilla. This will take some time to mix up but it will eventually.
  2. Add the meringue powder and powdered sugar.
  3. Mix well - beat for about 3 minutes
  4. If this is way too stiff you can add a little water at a time. Just remember you want this to be a little thick so you can spread it.

Nutrition & Diet Analysis (per serving)

169 kcal 8% DV
Protein Fat Carbs

Macronutrients

Protein 0g
Total Fat 0g
Carbs 28.1g 10% DV
Fiber 0g
Sugar 27.6g 55% DV

Electrolytes

Sodium 3.3mg
Potassium 37.5mg 1% DV

Vitamins & Minerals

Calcium 5.5mg
Iron 0mg

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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