Quick Baked Onion Potatoes

Name: Quick Baked Onion Potatoes
Yield: 4 servings
Ingredients: 5 medium potatoes, cubed; 1 pkg. soup mix (dry); 2 Tbsp. vegetable oil

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Ingredients

Preheat oven to 350°.
Shake together oil, onion soup mix and cubed potatoes in Ziploc bag or bowl with lid until potatoes are covered evenly.
Place in shallow baking dish and bake at 350° for 30 minutes.

244 kcal 12% DV

Protein Fat Carbs

Protein 2g 4% DV

Total Fat 18.6g 24% DV

Carbs 17.9g 6% DV

Fiber 1.6g 6% DV

Sugar 0.1g

Sodium 204.5mg 9% DV

Potassium 440.8mg 9% DV

Cholesterol 14.5mg 5% DV

Vitamin A 205mcg 23% DV

Vitamin C 6.4mg 7% DV

Calcium 7.3mg 1% DV

Iron 0.4mg 2% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).