Quick Garlic Aioli

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Ingredients

  • 1 cup mayonnaise
  • 3 cloves garlic, minced and mashed (or more to taste)
  • 1 tablespoon lemon juice
  • 1 pinch cayenne pepper

Instructions

  1. Stir mayonnaise, garlic, lemon juice, and cayenne pepper together in a small bowl. Cover bowl with plastic wrap and refrigerate at least 1 hour before serving.

Nutrition & Diet Analysis (per serving)

345 kcal 17% DV
Protein Fat Carbs

Macronutrients

Protein 5.2g 10% DV
Total Fat 27.9g 36% DV
Carbs 26g 9% DV
Fiber 7.4g 27% DV
Sugar 3.9g 8% DV

Electrolytes

Sodium 272.3mg 12% DV
Potassium 560.8mg 12% DV

Vitamins & Minerals

Vitamin A 523.5mcg 58% DV
Vitamin C 19.2mg 21% DV
Vitamin D 0.1mcg
Calcium 47.5mg 4% DV
Iron 2.8mg 16% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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