Quick Sherry Chicken

Name: Quick Sherry Chicken
Yield: 4 servings
Ingredients: 1 (2 to 3 pound) whole chicken, cut into pieces; 2 tablespoons vegetable oil; 1 (10.75 ounce) can condensed cream of mushroom soup; 1/4 cup dry sherry; 8 small white onions, peeled

Chicken Dairy

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Ingredients

1 (2 to 3 pound) whole chicken, cut into pieces ⓘ
2 tablespoons vegetable oil
1 (10.75 ounce) can condensed cream of mushroom soup ⓘ
1/4 cup dry sherry
8 small white onions, peeled ⓘ

Instructions

In a large skillet, brown chicken in oil. Pour excess oil off.
Stir in undiluted soup, sherry, and whole onions. Cover. Simmer for 45 minutes, or until done. Stir occasionally.

Nutrition & Diet Analysis (per serving)

163 kcal 8% DV

Protein Fat Carbs

Macronutrients

Protein 4.9g 10% DV

Total Fat 15.2g 19% DV

Carbs 2.5g 1% DV

Fiber 0g

Sugar 0.3g 1% DV

Electrolytes

Sodium 578.8mg 25% DV

Potassium 103.8mg 2% DV

Cholesterol 28.3mg 9% DV

Vitamins & Minerals

Vitamin A 216mcg 24% DV

Vitamin C 0mg

Vitamin D 0mcg

Calcium 7.8mg 1% DV

Iron 0.4mg 2% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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