Ingredients
-
4 c. sugar ⓘ
-
5 c. crushed green tomatoes ⓘ
-
12 oz. raspberry gelatin
Instructions
- Bring tomatoes and sugar to a boil; remove from heat and add gelatin.
Nutrition & Diet Analysis (per serving)
29
kcal
1% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).