Raspberry Christmas Slush

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Ingredients

  • 2 cans raspberry or cran-raspberry frozen concentrate
  • 2 c. sugar
  • 1/4 c. lemon juice
  • 1 qt. pineapple juice
  • 2 qt. water
  • ginger ale or 7-Up

Instructions

  1. Heat water and sugar until dissolved.
  2. Add juices and freeze. Take from freezer an hour before serving to soften.
  3. Mix with ginger ale or 7-Up.

Nutrition & Diet Analysis (per serving)

106 kcal 5% DV
Protein Fat Carbs

Macronutrients

Protein 1.5g 3% DV
Total Fat 0.5g 1% DV
Carbs 25.8g 9% DV
Fiber 1.4g 5% DV
Sugar 14.6g 29% DV

Electrolytes

Sodium 15mg 1% DV
Potassium 417.5mg 9% DV

Vitamins & Minerals

Vitamin C 26.4mg 29% DV
Calcium 39mg 3% DV
Iron 0.6mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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