Real Margaritas
Ingredients
Instructions
- If you desire, rub the outside rim of glasses with a cut lime and dip each glass into a plate of kosher salt.
- Combine the lime juice, lemon juice, Triple Sec and ice in a blender and puree until completely blended.
- Add the tequila and blend for several seconds.
- Pour over ice.
- If you prefer frozen margaritas,halve each of the ingredients, double the ice, and blend in 2 separate batches.
- Serve with a cut lime.
- ENJOY!
Nutrition & Diet Analysis (per serving)
39
kcal
2% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).