Rueben Dip
Ingredients
Instructions
- Reuben Dip
- 1/2 lb deli corned beef
- 8oz swiss cheese
- 8oz cheddar chesse
- 1 (16oz)can sauerkraut,juice squeezed out
- 1 can small blk olives,sliced,drained
- 1/2 c. mayo
- Mix all-Bake in glass pie pan 325 for 1 hr.
Nutrition & Diet Analysis (per serving)
311
kcal
16% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).