Saucey Dogs
Ingredients
- 3lbs Lil Smokey links or cut-up hot dogs ⓘ
- 2 6oz jars currant jelly
- 1 8oz jar yellow mustard
Instructions
- Place currant jelly and mustard in a med saucepan. Stir with wisk to blend and heat over med flame for 10 minutes, stirring constantly.
- Spray pre-heated slow-cooker with Pam and combine dogs and sauce. Cook on low for 6hrs or high for 3-4 hours. Serve with toothpicks or as a side dish.
Nutrition & Diet Analysis (per serving)
15
kcal
1% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).