Simple Hot Sauce
Ingredients
- 8 jelapeno bell peppers
- 2 tablespoons red wine vinegar ⓘ
Instructions
- Cut the stems off the peppers and 1/2 them. Then remove the seeds.
- Run all the 1/2 peppers in a food processor.
- Add the red wine vinegar and continue to run in the food processor for 3-4 minutes.
Nutrition & Diet Analysis (per serving)
5
kcal
* % Daily Values based on a 2,000 calorie diet (FDA 2020).