Smoky And Spicy Paloma
Ingredients
Instructions
- Begin by making the jalapeno-infused simple syrup: In a small saucepan, combine the jalapeno, grapefruit zest, sugar, and water. Bring to a simmer to dissolve the sugar.
- Once the sugar has dissolved, remove from heat and cool to room temperature.
- Strain into a clean glass jar. Syrup will keep for up to 2 weeks refrigerated in an airtight container.
- To make the cocktail, combine all ingredients in a shaker and shake with ice. Double strain into a glass with ice.
Nutrition & Diet Analysis (per serving)
66
kcal
3% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).