Souper Roast

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Ingredients

  • 1 can French onion soup
  • 1 can golden mushroom soup
  • 1 roast

Instructions

  1. Mix soups together and pour over roast.
  2. Cook in oven on 350° for about 2 1/2 hours or until done, or cook in crock-pot.

Nutrition & Diet Analysis (per serving)

40 kcal 2% DV
Protein Fat Carbs

Macronutrients

Protein 4.9g 10% DV
Total Fat 1.5g 2% DV
Carbs 1.5g 1% DV
Fiber 0.1g
Sugar 0.1g

Electrolytes

Sodium 308.3mg 13% DV
Potassium 174mg 4% DV
Cholesterol 14.3mg 5% DV

Vitamins & Minerals

Vitamin A 2.3mcg
Vitamin C 0.1mg
Calcium 4.8mg
Iron 0.6mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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