Soy Mango Lassi

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Ingredients

  • 1 None mango, pit removed, peeled and chopped
  • 10 oz plain soy yogurt
  • 2-3 tbsp sugar
  • 1-2 dashes rose water

Instructions

  1. Place the mango, yogurt and 1 1/4 cup water in a blender and puree. Stir in the sugar and rose water to taste. Chill for at least 1 hour.

Nutrition & Diet Analysis (per serving)

125 kcal 6% DV
Protein Fat Carbs

Macronutrients

Protein 1.7g 3% DV
Total Fat 0.7g 1% DV
Carbs 30g 11% DV
Fiber 1.9g 7% DV
Sugar 19.7g 39% DV

Electrolytes

Sodium 47mg 2% DV
Potassium 131.5mg 3% DV

Vitamins & Minerals

Vitamin A 16.8mcg 2% DV
Vitamin C 24.1mg 27% DV
Calcium 52.5mg 4% DV
Iron 0.4mg 2% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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