Soya Roti

Be the first to rate this recipe

Ingredients

  • 1/2 cup soya flour
  • 1/2 cup wheat flour

Instructions

  1. mix the two ingredients with enough water to make a dough.
  2. separate the dough into lemon size balls and roll into round shape.
  3. heat over a pan till cooked on both sides.

Nutrition & Diet Analysis (per serving)

91 kcal 5% DV
Protein Fat Carbs

Macronutrients

Protein 2.6g 5% DV
Total Fat 0.2g
Carbs 19.1g 7% DV
Fiber 0.7g 2% DV
Sugar 0.1g

Electrolytes

Sodium 0.5mg
Potassium 26.8mg 1% DV

Vitamins & Minerals

Calcium 3.8mg
Iron 1.2mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Vegan recipes → Vegetarian recipes → All recipes →