Steamed Beans
Ingredients
Instructions
- Wash beans and cut in 1-inch lengths.
- Bring water to a rolling boil, then turn fire off.
- Put beans in water for 3 minutes.
- Drain water and mix in bacon bits and your favorite dressing.
Nutrition & Diet Analysis (per serving)
201
kcal
10% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).