Strawberry Jam(Tomato)

Cook: 20 min Cuisine: American

Sweet and tangy strawberry jam with a tomato twist, perfect for spreading on toast or using in desserts, appealing to those who enjoy unique fruit preserves.

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Ingredients

  • 4 cups chopped raw tomatoes
  • 4 cups sugar
  • 4 tablespoons lemon juice
  • 1 (6 oz.) box wild strawberry Jell-O

Instructions

  1. Cook chopped raw tomatoes, sugar, and lemon juice together for 20 minutes.
  2. Stir in the wild strawberry Jell-O after cooking.
  3. Pour the mixture into jars and let set in the refrigerator for 2 to 3 days.

Nutrition & Diet Analysis (per serving)

35 kcal 2% DV
Protein Fat Carbs

Macronutrients

Protein 0.8g 2% DV
Total Fat 0.1g
Carbs 8.4g 3% DV
Fiber 1.3g 5% DV
Sugar 1.2g 2% DV

Electrolytes

Sodium 24mg 1% DV
Potassium 138mg 3% DV

Vitamins & Minerals

Vitamin A 19.5mcg 2% DV
Vitamin C 16mg 18% DV
Calcium 10.8mg 1% DV
Iron 0.3mg 2% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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