Strawberry Vanilla Pie

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Ingredients

  • 2 cups fresh strawberries or 2 cups frozen strawberries
  • 1 cup sugar
  • 1 (3 ounce) box strawberry gelatin
  • 1 pint vanilla ice cream
  • 1 (9 inch) pie crusts, baked
  • whipped topping

Instructions

  1. Combine strawberries and sugar.
  2. Let stand for 10 minutes.
  3. Drain off liquid and measure.
  4. Add water to make 1 cup.
  5. Pour liquid into saucepan and heat to boiling and pour over gelatin.
  6. Stir until dissolved.
  7. Add ice cream and stir until melted.
  8. Add berries and mix.
  9. Pour into 9-inch baked pie crust.
  10. Chill.
  11. Top with whipped topping.

Nutrition & Diet Analysis (per serving)

234 kcal 12% DV
Protein Fat Carbs

Macronutrients

Protein 2.8g 6% DV
Total Fat 11.9g 15% DV
Carbs 31.1g 11% DV
Fiber 4.1g 15% DV
Sugar 14.6g 29% DV

Electrolytes

Sodium 50.8mg 2% DV
Potassium 128.5mg 3% DV
Cholesterol 5.8mg 2% DV

Vitamins & Minerals

Vitamin A 34mcg 4% DV
Vitamin C 23.8mg 26% DV
Calcium 31.5mg 2% DV
Iron 0.3mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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