Sumac Onions

Be the first to rate this recipe

Ingredients

  • 2 large sweet onions
  • 1 1/2 teaspoons ground sumac

Instructions

  1. Peel and slice the onions as thinly as you possibly can (paper-thin would be great here, if you can manage it).
  2. Toss the onions with the sumac (or the paprika, cayenne and lemon juice, if using).
  3. Serve as a condiment on any Middle Eastern type sandwich (such as kebab).

Nutrition & Diet Analysis (per serving)

8 kcal
Protein Fat Carbs

Macronutrients

Protein 0.2g
Total Fat 0g
Carbs 1.9g 1% DV
Fiber 0.2g 1% DV
Sugar 1.3g 3% DV

Electrolytes

Sodium 2mg
Potassium 29.8mg 1% DV

Vitamins & Minerals

Vitamin C 1.2mg 1% DV
Calcium 5mg
Iron 0.1mg

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Vegan recipes → Vegetarian recipes → All recipes →