Tapioca Jello Delight
Ingredients
Instructions
- Mix dry puddings with Jell-O.
- Add water.
- Cook until it boils.
- Remove from heat and add drained fruit and Cool Whip. Serve cold after it sets.
Nutrition & Diet Analysis (per serving)
67
kcal
3% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).