Tea Vodka

Be the first to rate this recipe

Ingredients

  • 12 ounces vodka

Instructions

  1. In a jar, combine the vodka with the English Breakfast tea bag. Let stand at room temperature for 2 hours, then discard the tea bag.

Nutrition & Diet Analysis (per serving)

63 kcal 3% DV

Macronutrients

Protein 0g
Total Fat 0g
Carbs 0g
Fiber 0g
Sugar 0g

Electrolytes

Sodium 0.3mg
Potassium 0.5mg

Vitamins & Minerals

Iron 0mg

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Vegan recipes → Vegetarian recipes → All recipes →