Texas Hurricane

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Ingredients

  • 1 cup crushed ice
  • 1 fluid ounce rum
  • 1 fluid ounce coconut flavored rum
  • 1 fluid ounce vodka
  • 1 fluid ounce gin
  • 1 fluid ounce triple sec (orange-flavored liqueur)
  • 2 fluid ounces orange juice
  • 1 fluid ounce pineapple juice
  • 1 fluid ounce grenadine syrup
  • 1 fluid ounce 151 proof rum

Instructions

  1. Fill a hurricane glass with ice. Pour in the rum, coconut rum, vodka, gin, triple sec, orange juice, pineapple juice, and grenadine. Stir well with a bar spoon, then pour the 151 rum over the back of the spoon to float the liquor on top of the drink. Garnish the glass with orange, lime, and a cherry.
  2. Sip with a straw from the bottom for a 'sneak up on you' punch or sip from the top for a 'knock you down' twister.

Nutrition & Diet Analysis (per serving)

283 kcal 14% DV
Protein Fat Carbs

Macronutrients

Protein 1.5g 3% DV
Total Fat 6.5g 8% DV
Carbs 23.4g 9% DV
Fiber 0.3g 1% DV
Sugar 17.5g 35% DV

Electrolytes

Sodium 47.3mg 2% DV
Potassium 136.3mg 3% DV
Cholesterol 14mg 5% DV

Vitamins & Minerals

Vitamin A 15.3mcg 2% DV
Vitamin C 7.8mg 9% DV
Vitamin D 0.1mcg
Calcium 30mg 2% DV
Iron 0.4mg 2% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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