Thanksgiving Cider

VeganVegetarian
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Ingredients

  • 2 qt. chilled cranberry juice ⓘ
  • 1 can frozen pink lemonade concentrate ⓘ
  • 1 qt. ginger ale ⓘ

Instructions

  1. Empty the cranberry juice into a punch bowl.
  2. Stir in the frozen lemonade until melted.
  3. When you are ready to serve, pour in the ginger ale.

Nutrition & Diet Analysis (per serving)

52 kcal 3% DV
Protein Fat Carbs

Macronutrients

Protein 0.8g 2% DV
Total Fat 1.8g 2% DV
Carbs 8.3g 3% DV
Fiber 0g
Sugar 8.1g 16% DV

Electrolytes

Sodium 13mg 1% DV
Potassium 53.8mg 1% DV
Cholesterol 1mg

Vitamins & Minerals

Vitamin A 29.3mcg 3% DV
Vitamin C 10.8mg 12% DV
Vitamin D 0.5mcg 2% DV
Calcium 32.5mg 3% DV
Iron 0.7mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

concentrate ginger ale cranberry juice

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