The Paysan

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Ingredients

  • 16 ounces fruity red wine, preferably Pinot Noir
  • 8 ounces cranberry juice
  • 4 ounces fresh orange juice
  • 4 ounces Chambord
  • Ice
  • 3 ounces chilled Sprite
  • Thinly sliced lemon zest

Instructions

  1. In a pitcher, combine the wine, juices and Chambord; refrigerate until chilled, about 2 hours.
  2. Stir well and pour into ice-filled white wine glasses.
  3. Top each drink with 1/2 ounce Sprite and garnish with the zests.

Nutrition & Diet Analysis (per serving)

54 kcal 3% DV
Protein Fat Carbs

Macronutrients

Protein 0.3g 1% DV
Total Fat 0.1g
Carbs 8.7g 3% DV
Fiber 0.1g
Sugar 7g 14% DV

Electrolytes

Sodium 5.8mg
Potassium 97mg 2% DV

Vitamins & Minerals

Vitamin A 2.5mcg
Vitamin C 15.4mg 17% DV
Calcium 9.8mg 1% DV
Iron 0.2mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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