Tomato Conserve

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Ingredients

  • 3 lb. ripe tomatoes
  • 2 lb. sugar
  • 1 lb. raisins
  • 2 oranges
  • 2 lemons

Instructions

  1. Wash and clean tomatoes; cut into pieces.
  2. Put oranges and lemons through food chopper.
  3. Place all ingredients in large kettle and cook until thick.
  4. Place in pint jars and seal with tops and rings while still hot.

Nutrition & Diet Analysis (per serving)

139 kcal 7% DV
Protein Fat Carbs

Macronutrients

Protein 2.1g 4% DV
Total Fat 0.3g
Carbs 35.8g 13% DV
Fiber 2.5g 9% DV
Sugar 19.7g 39% DV

Electrolytes

Sodium 25.5mg 1% DV
Potassium 516.3mg 11% DV

Vitamins & Minerals

Vitamin A 21mcg 2% DV
Vitamin C 24.5mg 27% DV
Calcium 42.5mg 3% DV
Iron 2.9mg 16% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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