Tropical Lime Punch

Be the first to rate this recipe

Ingredients

  • 4 cups unsweetened pineapple juice
  • 1 can (12 ounces) frozen limeade concentrate, thawed
  • 1/4 cup honey
  • 1 vanilla bean
  • 1 bottle (2 liters) lemon-flavored carbonated water
  • 1 pint lemon sorbet
  • 1 medium lemon, sliced
  • 1 medium lime, sliced

Instructions

  1. In a large pitcher, combine the pineapple juice, limeade concentrate and honey. Split vanilla bean and scrape seeds into pitcher; stir to combine. Cover and refrigerate overnight.
  2. Just before serving, transfer juice mixture to a punch bowl. Stir in carbonated water; top with scoops of sorbet. Garnish with lemon and lime slices.

Nutrition & Diet Analysis (per serving)

132 kcal 7% DV
Protein Fat Carbs

Macronutrients

Protein 0.7g 1% DV
Total Fat 0.2g
Carbs 35.1g 13% DV
Fiber 0.2g 1% DV
Sugar 26.7g 53% DV

Electrolytes

Sodium 8mg
Potassium 248mg 5% DV

Vitamins & Minerals

Vitamin A 0.3mcg
Vitamin C 11mg 12% DV
Calcium 24.8mg 2% DV
Iron 2.3mg 13% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Vegan recipes → Vegetarian recipes → All recipes →