Turkish Coffee
Ingredients
Instructions
- Pour water into a brass coffee pot or saucepan and add sugar; bring to boil.
- Add coffee and cardamon (optional) stirring constantly.
- When mixture comes to a boil and becomes frothy, remove from fire and stir until froth has receded.
- Repeat this process two more times.
- After third time, pour into demitasse cups or small cups.
Nutrition & Diet Analysis (per serving)
41
kcal
2% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).