Vanilla Bananas

VeganVegetarian
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Ingredients

  • 4 firm ripe bananas ⓘ
  • 2 Tbsp. lemon juice ⓘ
  • 1 tsp. vanilla ⓘ
  • 1/8 tsp. nutmeg
  • 1 c. crushed cornflakes

Instructions

  1. Preheat oven to 350°.
  2. Combine lemon juice, vanilla and nutmeg.
  3. Roll bananas in mixture, then in cornflakes.
  4. Place on cookie sheet and bake 20 to 25 minutes.

Nutrition & Diet Analysis (per serving)

209 kcal 10% DV
Protein Fat Carbs

Macronutrients

Protein 1.6g 3% DV
Total Fat 9.1g 12% DV
Carbs 16.8g 6% DV
Fiber 5.2g 19% DV
Sugar 4.3g 9% DV

Electrolytes

Sodium 13.5mg 1% DV
Potassium 152.5mg 3% DV

Vitamins & Minerals

Vitamin A 1.3mcg
Vitamin C 0.8mg 1% DV
Calcium 50.8mg 4% DV
Iron 0.8mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

vanilla lemon juice nutmeg

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