Watermelon Quencher
Ingredients
Instructions
- Puree the watermelon, 3 tablespoons sugar and 2 tablespoons lime or lemon juice in a blender.
- Taste and adjust the sugar and citrus juice if desired.
- Pour through a strainer into a large pitcher and drain without pressing the solids.
- Skim off any foam and serve over ice in tall glasses.
Nutrition & Diet Analysis (per serving)
40
kcal
2% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).