Wine Consommé

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Ingredients

  • 1 (10 3/4-ounce) can beef consomme, undiluted
  • 1 1/2 cups tomato juice
  • 1/2 cup rose wine
  • Commercial sour cream
  • Chopped fresh chives

Instructions

  1. Combine consomme and tomato juice in a medium saucepan; simmer over medium heat until thoroughly heated. Stir in wine, and simmer an additional 2 minutes.
  2. Serve consomme warm or chilled as an appetizer soup. Garnish each serving with a dollop of sour cream, and sprinkle with chopped chives.

Nutrition & Diet Analysis (per serving)

124 kcal 6% DV
Protein Fat Carbs

Macronutrients

Protein 7g 14% DV
Total Fat 1g 1% DV
Carbs 21.9g 8% DV
Fiber 6.7g 24% DV
Sugar 1.7g 3% DV

Electrolytes

Sodium 290.8mg 13% DV
Potassium 872.5mg 19% DV
Cholesterol 2.3mg 1% DV

Vitamins & Minerals

Vitamin A 877.8mcg 98% DV
Vitamin C 182.7mg 100% DV
Calcium 241.3mg 19% DV
Iron 5.3mg 29% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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