Apricot nectar, canned, with added ascorbic acid vs Rice, white, long-grain, regular, cooked, unenriched, with salt

Nutrition comparison per 100g

🏆
Apricot nectar, canned, with added ascorbic acid
5 wins
🏆
Rice, white, long-grain, regular, cooked, unenriched, with salt
6 wins
Nutrient Apricot nectar, canned, with added ascorbic acid Rice, white, long-grain, regular, cooked, unenriched, with salt Difference
Calories 56 kcal 130 kcal Rice, white, long-grain, regular, cooked, unenriched, with salt has 57% more
Protein 0.17 g 2.69 g Rice, white, long-grain, regular, cooked, unenriched, with salt has 94% more
Carbs 13.63 g 28.17 g Rice, white, long-grain, regular, cooked, unenriched, with salt has 52% more
Fat 0.45 g 0.28 g Apricot nectar, canned, with added ascorbic acid has 61% more
Fiber 0.1 g 0.4 g Rice, white, long-grain, regular, cooked, unenriched, with salt has 75% more
Sugar 12.79 g 0.05 g Apricot nectar, canned, with added ascorbic acid has 25480% more
Sodium 8 mg 382 mg Rice, white, long-grain, regular, cooked, unenriched, with salt has 98% more
Calcium 11 mg 10 mg Apricot nectar, canned, with added ascorbic acid has 10% more
Iron 0.1 mg 0.2 mg Rice, white, long-grain, regular, cooked, unenriched, with salt has 50% more
Vitamin C 29.7 mg 0 mg Apricot nectar, canned, with added ascorbic acid has 0% more
Potassium 67 mg 35 mg Apricot nectar, canned, with added ascorbic acid has 91% more

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