Fish, sturgeon, mixed species, cooked, dry heat vs Broccoli, cooked, boiled, drained, with salt

Nutrition comparison per 100g

🏆
Fish, sturgeon, mixed species, cooked, dry heat
5 wins
🏆
Broccoli, cooked, boiled, drained, with salt
6 wins
Nutrient Fish, sturgeon, mixed species, cooked, dry heat Broccoli, cooked, boiled, drained, with salt Difference
Calories 135 kcal 35 kcal Fish, sturgeon, mixed species, cooked, dry heat has 286% more
Protein 20.7 g 2.38 g Fish, sturgeon, mixed species, cooked, dry heat has 770% more
Carbs 0 g 7.18 g Broccoli, cooked, boiled, drained, with salt has 100% more
Fat 5.18 g 0.41 g Fish, sturgeon, mixed species, cooked, dry heat has 1163% more
Fiber 0 g 3.3 g Broccoli, cooked, boiled, drained, with salt has 100% more
Sugar 0 g 1.39 g Broccoli, cooked, boiled, drained, with salt has 100% more
Sodium 69 mg 262 mg Broccoli, cooked, boiled, drained, with salt has 74% more
Calcium 17 mg 40 mg Broccoli, cooked, boiled, drained, with salt has 58% more
Iron 0.9 mg 0.67 mg Fish, sturgeon, mixed species, cooked, dry heat has 34% more
Vitamin C 0 mg 64.9 mg Broccoli, cooked, boiled, drained, with salt has 100% more
Potassium 364 mg 293 mg Fish, sturgeon, mixed species, cooked, dry heat has 24% more

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