Fish, sturgeon, mixed species, smoked vs Rice, white, long-grain, regular, cooked, unenriched, with salt
Nutrition comparison per 100g
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Fish, sturgeon, mixed species, smoked
5 wins
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Rice, white, long-grain, regular, cooked, unenriched, with salt
5 wins
| Nutrient | Fish, sturgeon, mixed species, smoked | Rice, white, long-grain, regular, cooked, unenriched, with salt | Difference |
|---|---|---|---|
| Calories | 173 kcal | 130 kcal ★ | Fish, sturgeon, mixed species, smoked has 33% more |
| Protein | 31.2 g ★ | 2.69 g | Fish, sturgeon, mixed species, smoked has 1060% more |
| Carbs | 0 g | 28.17 g ★ | Rice, white, long-grain, regular, cooked, unenriched, with salt has 100% more |
| Fat | 4.4 g | 0.28 g ★ | Fish, sturgeon, mixed species, smoked has 1471% more |
| Fiber | 0 g | 0.4 g ★ | Rice, white, long-grain, regular, cooked, unenriched, with salt has 100% more |
| Sugar | 0 g ★ | 0.05 g | Rice, white, long-grain, regular, cooked, unenriched, with salt has 100% more |
| Sodium | 739 mg | 382 mg ★ | Fish, sturgeon, mixed species, smoked has 93% more |
| Calcium | 17 mg ★ | 10 mg | Fish, sturgeon, mixed species, smoked has 70% more |
| Iron | 0.93 mg ★ | 0.2 mg | Fish, sturgeon, mixed species, smoked has 365% more |
| Potassium | 379 mg ★ | 35 mg | Fish, sturgeon, mixed species, smoked has 983% more |
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