Pillsbury Golden Layer Buttermilk Biscuits vs Egg
Nutrition comparison — average per 100g across all varieties
Pillsbury Golden Layer Buttermilk Biscuits
Calories
307kcal ↑
Protein
5.9g
Fat
13.2g
Carbs
41.2g ↑
Fiber
1.2g ↑
vs
Egg
Calories
263kcal
Protein
27.3g ↑
Fat
15.3g ↑
Carbs
2.2g
Fiber
0g
Full Nutrition Breakdown
| Nutrient (per 100g) | Pillsbury Golden Layer Buttermilk Biscuits | Egg | Higher |
|---|---|---|---|
| Calories | 307kcal | 263kcal | Pillsbury Golden Layer Buttermilk Biscuits |
| Protein | 5.9g | 27.3g | Egg |
| Fat | 13.2g | 15.3g | Egg |
| Carbs | 41.2g | 2.2g | Pillsbury Golden Layer Buttermilk Biscuits |
| Fiber | 1.2g | 0g | Pillsbury Golden Layer Buttermilk Biscuits |
| Sodium | 1059mg | 624mg | Pillsbury Golden Layer Buttermilk Biscuits |
| Calcium | — | 94mg | — |
| Iron | 2.1mg | 2.7mg | Egg |
| Vitamin C | — | 0mg | — |
| Potassium | — | 321mg | — |