Guava nectar, with sucralose, canned vs Fish, salmon, pink, cooked, dry heat
Nutrition comparison per 100g
🏆
Guava nectar, with sucralose, canned
8 wins
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Fish, salmon, pink, cooked, dry heat
3 wins
| Nutrient | Guava nectar, with sucralose, canned | Fish, salmon, pink, cooked, dry heat | Difference |
|---|---|---|---|
| Calories | 48 kcal ★ | 153 kcal | Fish, salmon, pink, cooked, dry heat has 69% more |
| Protein | 0.3 g | 24.58 g ★ | Fish, salmon, pink, cooked, dry heat has 99% more |
| Carbs | 13.3 g ★ | 0 g | Guava nectar, with sucralose, canned has 0% more |
| Fat | 0.07 g ★ | 5.28 g | Fish, salmon, pink, cooked, dry heat has 99% more |
| Fiber | 1.2 g ★ | 0 g | Guava nectar, with sucralose, canned has 0% more |
| Sugar | 10.15 g | 0 g ★ | Guava nectar, with sucralose, canned has 0% more |
| Sodium | 6 mg ★ | 90 mg | Fish, salmon, pink, cooked, dry heat has 93% more |
| Calcium | 8 mg ★ | 8 mg | Equal |
| Iron | 0.54 mg ★ | 0.45 mg | Guava nectar, with sucralose, canned has 20% more |
| Vitamin C | 21.3 mg ★ | 0 mg | Guava nectar, with sucralose, canned has 0% more |
| Potassium | 33 mg | 439 mg ★ | Fish, salmon, pink, cooked, dry heat has 92% more |
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Compare whole food groups for a cleaner, averaged breakdown.