Veal, composite of trimmed retail cuts, separable lean and fat, cooked vs Rice, white, long-grain, regular, cooked, unenriched, with salt

Nutrition comparison per 100g

🏆
Veal, composite of trimmed retail cuts, separable lean and fat, cooked
6 wins
🏆
Rice, white, long-grain, regular, cooked, unenriched, with salt
4 wins
Nutrient Veal, composite of trimmed retail cuts, separable lean and fat, cooked Rice, white, long-grain, regular, cooked, unenriched, with salt Difference
Calories 231 kcal 130 kcal Veal, composite of trimmed retail cuts, separable lean and fat, cooked has 78% more
Protein 30.1 g 2.69 g Veal, composite of trimmed retail cuts, separable lean and fat, cooked has 1019% more
Carbs 0 g 28.17 g Rice, white, long-grain, regular, cooked, unenriched, with salt has 100% more
Fat 11.39 g 0.28 g Veal, composite of trimmed retail cuts, separable lean and fat, cooked has 3968% more
Fiber 0 g 0.4 g Rice, white, long-grain, regular, cooked, unenriched, with salt has 100% more
Sugar 0 g 0.05 g Rice, white, long-grain, regular, cooked, unenriched, with salt has 100% more
Sodium 87 mg 382 mg Rice, white, long-grain, regular, cooked, unenriched, with salt has 77% more
Calcium 22 mg 10 mg Veal, composite of trimmed retail cuts, separable lean and fat, cooked has 120% more
Iron 1.15 mg 0.2 mg Veal, composite of trimmed retail cuts, separable lean and fat, cooked has 475% more
Potassium 325 mg 35 mg Veal, composite of trimmed retail cuts, separable lean and fat, cooked has 829% more

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Compare whole food groups for a cleaner, averaged breakdown.