Veal, composite of trimmed retail cuts, separable lean only, raw vs Broccoli, cooked, boiled, drained, with salt

Nutrition comparison per 100g

🏆
Veal, composite of trimmed retail cuts, separable lean only, raw
5 wins
🏆
Broccoli, cooked, boiled, drained, with salt
6 wins
Nutrient Veal, composite of trimmed retail cuts, separable lean only, raw Broccoli, cooked, boiled, drained, with salt Difference
Calories 112 kcal 35 kcal Veal, composite of trimmed retail cuts, separable lean only, raw has 220% more
Protein 20.2 g 2.38 g Veal, composite of trimmed retail cuts, separable lean only, raw has 749% more
Carbs 0 g 7.18 g Broccoli, cooked, boiled, drained, with salt has 100% more
Fat 2.87 g 0.41 g Veal, composite of trimmed retail cuts, separable lean only, raw has 600% more
Fiber 0 g 3.3 g Broccoli, cooked, boiled, drained, with salt has 100% more
Sugar 0 g 1.39 g Broccoli, cooked, boiled, drained, with salt has 100% more
Sodium 86 mg 262 mg Broccoli, cooked, boiled, drained, with salt has 67% more
Calcium 15 mg 40 mg Broccoli, cooked, boiled, drained, with salt has 63% more
Iron 0.85 mg 0.67 mg Veal, composite of trimmed retail cuts, separable lean only, raw has 27% more
Vitamin C 0 mg 64.9 mg Broccoli, cooked, boiled, drained, with salt has 100% more
Potassium 328 mg 293 mg Veal, composite of trimmed retail cuts, separable lean only, raw has 12% more

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Compare whole food groups for a cleaner, averaged breakdown.