30 Minute Yeast Bread
Ingredients
Instructions
- Mix first 4 ingredients; let rest for 15 minutes.
- Add eggs and salt; mix well.
- After this is mixed, add the flour, until manageable, then you make into rolls.
- After you make into rolls, let them set for 10 minutes, then put into oven at 350° to 375° and bake until brown.
- Makes about 2 1/2 to 3 dozen rolls.
Nutrition & Diet Analysis (per serving)
380
kcal
19% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).