89'Er Biscuits
Ingredients
Instructions
- Mix biscuit mix with honey and pecans.
- Add water to form soft dough.
- Knead on lightly floured surface until smooth.
- Roll out to desired thickness.
- Cut with floured cutter.
- Place, lightly touching, on greased cookie sheet.
- Let stand for 5 minutes.
- Bake 10 to 12 minutes at 450°.
- Top with glaze.
Nutrition & Diet Analysis (per serving)
249
kcal
12% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).