Apple-Bacon Brunch Pie

Name: Apple-Bacon Brunch Pie
Yield: 4 servings
Ingredients: 1 lb. bacon, fried crisp; 3 c. sliced McIntosh apples; 2 Tbsp. sugar; 2 c. shredded Cheddar; 2 c. Bisquick; 2 c. milk; 4 to 5 eggs

Pork Dairy

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Ingredients

1 lb. bacon, fried crisp
3 c. sliced McIntosh apples ⓘ
2 Tbsp. sugar ⓘ
2 c. shredded Cheddar ⓘ
2 c. Bisquick ⓘ
2 c. milk ⓘ
4 to 5 eggs ⓘ

Instructions

Mix apples and sugar.
Put in a 13 x 9-inch pan in rows. Cover apples with cheese.
Sprinkle with bacon, crumbled.
Beat remaining ingredients together.
Using ladle, pour evenly over apples, cheese and bacon.
Bake at 375° for 30 to 35 minutes until brown.

Nutrition & Diet Analysis (per serving)

471 kcal 24% DV

Protein Fat Carbs

Macronutrients

Protein 16.9g 34% DV

Total Fat 23.8g 31% DV

Carbs 48.5g 18% DV

Fiber 1.3g 4% DV

Sugar 14.2g 28% DV

Electrolytes

Sodium 671.5mg 29% DV

Potassium 400.8mg 9% DV

Cholesterol 116.3mg 39% DV

Vitamins & Minerals

Vitamin A 147mcg 16% DV

Vitamin C 22.7mg 25% DV

Vitamin D 0.6mcg 3% DV

Calcium 348.5mg 27% DV

Iron 2.7mg 15% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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