Apple Crisp

Prep: 15 min Cook: 30 min Serves: 8 Cuisine: American

Apple Crisp is a warm, comforting dessert that highlights the sweet and tangy flavors of fresh apples, enhanced by a crisp topping of sugar, flour, and cornflake crumbs. Perfect for family gatherings or cozy nights in, this dish is a delightful way to enjoy seasonal fruit.

Be the first to rate this recipe

Ingredients

  • apples
  • 1/2 cup sugar
  • 1 tsp cinnamon
  • 1/4 cup sugar
  • 1 cup flour
  • dash of salt
  • 1/2 cup corn flake crumbs

Instructions

  1. Mix 1/2 cup of sugar and cinnamon.
  2. Spread the mixture on the apples.
  3. In a separate bowl, mix 1/4 cup sugar, flour, salt, and cornflake crumbs.
  4. Spread the mixture on top of the apples.

Nutrition & Diet Analysis (per serving)

239 kcal 12% DV
Protein Fat Carbs

Macronutrients

Protein 4.2g 8% DV
Total Fat 7g 9% DV
Carbs 40g 15% DV
Fiber 2.1g 8% DV
Sugar 8.9g 18% DV

Electrolytes

Sodium 9769.5mg 100% DV
Potassium 141.3mg 3% DV
Cholesterol 1.3mg

Vitamins & Minerals

Vitamin C 18.8mg 21% DV
Calcium 63.5mg 5% DV
Iron 1.8mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

American recipes → Vegan recipes → Vegetarian recipes → All recipes →