Apple John
Apple John is a warm, comforting dessert featuring tender sliced apples topped with biscuit-like crust, infused with cinnamon and sugar, perfect for family gatherings or cozy evenings.
Ingredients
Instructions
- Peel apples and slice them.
- Fill an 8-inch square or round pan almost to the top with sliced apples.
- Sprinkle sugar and cinnamon over the apples.
- Prepare biscuit dough according to box directions for Bisquick mix.
- Pour the biscuit batter over the apple layer in the pan.
- Bake at 350°F for 1 hour.
- Flip the baked apple dish onto a plate while warm before serving.
Tips & Substitutions
For a sweeter dish, consider using brown sugar instead of white sugar, as it adds a deeper flavor. You can also substitute the Bisquick mix with a homemade biscuit dough if you prefer. For added texture, mix in some chopped nuts or raisins with the apples before adding the sugar and cinnamon. This Apple John pairs beautifully with Sauerkraut With Brown Sugar for a unique meal experience.
Serving Suggestions
Serve warm, topped with a scoop of vanilla ice cream or whipped cream for a delightful dessert. It makes a great breakfast paired with a cup of coffee or tea. For a more savory meal, consider serving alongside a hearty dish like Ground Beef And Green Bean Casserole for a balanced menu.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place individual portions in the microwave for about 30-60 seconds or until warm. Alternatively, you can reheat the whole dish in the oven at 350°F for about 15-20 minutes, covered with foil to retain moisture.
Nutrition & Diet Analysis (per serving)
Each serving of Apple John contains roughly 44 calories, with 1g protein, 11g carbohydrates, and 0g fat. It is a good source of vitamin C (18% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use different types of apples for this recipe?
Absolutely! Using a mix of sweet and tart apples, such as Granny Smith and Honeycrisp, can enhance the flavor profile of your Apple John. Experimenting with different varieties will yield unique results, so feel free to use your favorites or whatever is in season.
Is it possible to make this recipe gluten-free?
Yes, you can easily make this Apple John gluten-free by substituting the Bisquick mix with a gluten-free baking mix. Just ensure that the sugar and cinnamon are also gluten-free, and you can enjoy this dish without the gluten concerns.
How can I enhance the flavor of the apples?
To enhance the flavor of the apples, consider adding a splash of lemon juice or a bit of vanilla extract along with the sugar and cinnamon. This will brighten the flavors and complement the apples beautifully, making your Apple John even more delicious.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).