Apple Pie Liqueur

Name: Apple Pie Liqueur
Yield: 4 servings
Ingredients: 1/2 gallon apple juice (from bottle or concentrate); 1 gallon apple cider; 1 (750 ml) bottle Everclear alcohol (75% or 151 proof); 6 cinnamon sticks; 3 cups sugar; 3 cups brown sugar

Vegan Vegetarian

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Ingredients

1/2 gallon apple juice (from bottle or concentrate)
1 gallon apple cider ⓘ
1 (750 ml) bottle Everclear alcohol (75% or 151 proof) ⓘ
6 cinnamon sticks ⓘ
3 cups sugar ⓘ
3 cups brown sugar

Instructions

Combine apple juice, cider, cinnamon sticks and sugar in a large pot and bring to a boil on the stove. Simmer 15-20 minutes until all the sugar is dissolved. Remove from heat and let cool to room temperature.
Remove cinnamon sticks. Stir in alcohol. Pour into clean bottles (empty liquor bottles work great or Mason jars) and chill in refrigerator until ready to serve.

Nutrition & Diet Analysis (per serving)

142 kcal 7% DV

Protein Fat Carbs

Macronutrients

Protein 0.6g 1% DV

Total Fat 0.1g

Carbs 33.5g 12% DV

Fiber 1.2g 4% DV

Sugar 26.7g 53% DV

Electrolytes

Sodium 11.3mg

Potassium 125.5mg 3% DV

Vitamins & Minerals

Vitamin C 18.7mg 21% DV

Calcium 29.8mg 2% DV

Iron 0.4mg 2% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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