Applejack Sangria

Name: Applejack Sangria
Yield: 4 servings
Ingredients: 2.5 cups AppleJack Brandy; 6 cups Real Sangria; 2 Oranges (1 orange juiced, 1 orange sliced); 1 Lemon, juiced; 1 large apple, sliced; a handful of grapes

Vegan Vegetarian

Be the first to rate this recipe

Ingredients

2.5 cups AppleJack Brandy ⓘ
6 cups Real Sangria
2 Oranges (1 orange juiced, 1 orange sliced) ⓘ
1 Lemon, juiced ⓘ
1 large apple, sliced ⓘ
a handful of grapes

Instructions

In a large pitcher combine AppleJack Brandy and Real Sangria, juice of 1 orange, and juice of lemon.
Stir in sliced oranges, apple, and grapes. Refrigerate for 24 hours to let the flavors meld.
Serve over ice, with a slice of apple or orange on the rim.

Nutrition & Diet Analysis (per serving)

64 kcal 3% DV

Protein Fat Carbs

Macronutrients

Protein 0.8g 2% DV

Total Fat 0.3g

Carbs 16g 6% DV

Fiber 0.3g 1% DV

Sugar 9g 18% DV

Electrolytes

Sodium 3.8mg

Potassium 293.3mg 6% DV

Vitamins & Minerals

Vitamin A 2.8mcg

Vitamin C 18.6mg 21% DV

Calcium 23.8mg 2% DV

Iron 2.3mg 13% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

Explore Ingredients

You May Also Like

Mexican Guacomole

Persimmon, Pomegranate, Massaged Kale Salad

Quick & Crusty French Baguettes

Smoked Sausage And Vegetable Soup With Hillshire Farm Naturals® Smoked Sausage

Apple And Raisin Chutney Recipe

Ful Medamis