Applettes

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Ingredients

  • 1 c. grated apples
  • 2 c. sugar
  • 2 envelopes unflavored gelatin
  • 2 Tbsp. water
  • 1/2 tsp. vanilla
  • 3 drops almond flavor

Instructions

  1. Dissolve gelatin in water.
  2. Combine with apples and sugar in saucepan.
  3. Bring to boil and simmer 30 minutes.
  4. Add walnuts and flavorings.
  5. Let cool to lukewarm.
  6. Pour into an 8 x 3-inch loaf pan.
  7. Cool.
  8. Cut into squares and roll in powdered sugar. Jonathan apples have the best flavor for this candy.

Nutrition & Diet Analysis (per serving)

207 kcal 10% DV
Protein Fat Carbs

Macronutrients

Protein 0.6g 1% DV
Total Fat 0.1g
Carbs 37.4g 14% DV
Fiber 1.7g 6% DV
Sugar 30.1g 60% DV

Electrolytes

Sodium 6mg
Potassium 124.3mg 3% DV

Vitamins & Minerals

Vitamin A 0.8mcg
Vitamin C 9.1mg 10% DV
Calcium 13mg 1% DV
Iron 0.2mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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