Bacon Cheeseburger Roll-Up

Instructions

1. Preheat oven to 400°F
2. Cook ground beef, bacon and onions in large skillet on medium-high heat until ground beef is evenly browned, stirring occasionally.
3. Drain; return meat mixture to skillet.
4. Add Velveeta; cook until completely melted, stirring frequently.
5. Remove from heat; set aside.
6. Unroll pizza dough onto baking sheet sprayed with cooking spray.
7. Press into 15x8-inch rectangle.
8. Top evenly with meat mixture.
9. Roll up dough, starting at one of the long sides.
10. Bake seam-side down for 20 to 25 minutes or until golden brown.
11. Cut diagonally into six slices to serve.