Bacon Nibblers

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Ingredients

  • white sandwich bread, sliced
  • cream of mushroom soup
  • thin sliced bacon

Instructions

  1. Trim crusts from bread and slice in half.
  2. Spread generously with undiluted soup.
  3. Roll half slice of bread, wrap with half slice of bacon and skewer with a toothpick.
  4. Bake on broiler rack in 200° oven for 2 hours.
  5. Serve immediately.

Nutrition & Diet Analysis (per serving)

194 kcal 10% DV
Protein Fat Carbs

Macronutrients

Protein 10g 20% DV
Total Fat 13.6g 17% DV
Carbs 8g 3% DV
Fiber 0.5g 2% DV
Sugar 1.5g 3% DV

Electrolytes

Sodium 448.5mg 20% DV
Potassium 153mg 3% DV
Cholesterol 29mg 10% DV

Vitamins & Minerals

Vitamin A 2.5mcg
Vitamin C 0.4mg
Calcium 60.8mg 5% DV
Iron 1.1mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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