Bacon Spirals

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Ingredients

  • 1 lb. bacon
  • 1 1/4 c. brown sugar
  • 1 Tbsp. cinnamon

Instructions

  1. Cut bacon in half crosswise.
  2. Mix sugar and cinnamon and roll bacon in mixture.
  3. Twist bacon slices into spirals and lay on cookie sheet.
  4. Bake at 350° for 20 minutes.

Nutrition & Diet Analysis (per serving)

337 kcal 17% DV
Protein Fat Carbs

Macronutrients

Protein 8.4g 17% DV
Total Fat 17.7g 23% DV
Carbs 36.9g 13% DV
Fiber 0.3g 1% DV
Sugar 30.9g 62% DV

Electrolytes

Sodium 438.3mg 19% DV
Potassium 155mg 3% DV
Cholesterol 26.8mg 9% DV

Vitamins & Minerals

Vitamin C 0.1mg
Calcium 70mg 5% DV
Iron 1mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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