Ingredients
-
Club crackers ⓘ
-
1 lb. bacon ⓘ
Instructions
- Cut bacon slices in half. Wrap bacon around each cracker. Bake at 350° until bacon is done.
- Cool.
Nutrition & Diet Analysis (per serving)
255
kcal
13% DV
Protein
Fat
Carbs
Electrolytes
Cholesterol
28.8mg
10% DV
* % Daily Values based on a 2,000 calorie diet (FDA 2020).